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![]() This craft is reprinted courtesy of thriftyfun.com.
This will be one of the favorite foods on the kids' Halloween table. Supplies Cocktail weiners Catsup Flour Tortilla Toothpicks
Be sure to have adult supervision when using sharp knives and hot ovens. Click here for printables Instructions Just take a package of cocktail weiners and cut a 90 degree 'fingernail notch' in the tip of each one. Starting about 1/3 of the way down from the 'notch', wrap each of the weiners with a 3/4 inch wide X 5 inch long strip of flour tortilla, layering as you go down like you would wrap an Ace bandage. Secure with toothpick and bake at 350 for 8 minutes. (Just long enough to warm through.) Remove from oven and place a small dollop of ketchup into each 'finger notch' to give the appearance of blood. The kids love them and so will you! They dissappear really fast.
Add these treats to your Halloween Buffet: Contributor
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Halloween Crafts | Food Crafts | Party Crafts |
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