Use these easy Marshmallow Flower Decorations to decorate your cupcakes or big cake.

These ingredients make one decoration:

  2 Jet-Puffed Marshmallows
  1 Tbsp. colored sugar
  1/2 Jet-Puffed Miniature Marshmallow

Cut large marshmallows diagonally in half with kitchen shears. Press cut-sides in colored sugar.

Arrange in flower shape on top of your favorite dessert.

Fill center with miniature marshmallow half, cut-side down.

This project is reprinted courtesy of Kraft Foods.