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Use these easy Marshmallow Flower Decorations to decorate your cupcakes or big cake.
These ingredients make one decoration:
2 Jet-Puffed Marshmallows 1 Tbsp. colored sugar 1/2 Jet-Puffed Miniature Marshmallow
Cut large marshmallows diagonally in half with kitchen shears. Press cut-sides in colored sugar.
Arrange in flower shape on top of your favorite dessert.
Fill center with miniature marshmallow half, cut-side down.
This project is reprinted courtesy of Kraft Foods.